Video directed by Mark Robert Johnson
If you have been to a grocery store lately, you might have noticed a shortage of eggs. Signs are beginning to read “out of stock due to cage-free egg production” or there might be a purchase quantity limit just like there was in the early days on the Covid casedemic. The remaining eggs are priced sky high, inspiring some hilarious memes that equate the cost of eggs to the price of diamonds.
Don’t go to Kroger, go to your local farmer or your own backyard flock ;)
Fear over an impending bird flu pandemic is growing and approximately 148,000 birds have been culled in America to stop the spread. Sound familiar? Chicken depopulation is driving up the cost of poultry meat and eggs alike. The CDC and WHO claim bird flu can infect dairy cows and advise against consuming any raw dairy products to avoid potential contamination.
If you are having Covid deja vu over the impending bird flu outbreak, you are not alone. Are chickens really getting sick, or is it another PCR test driven scare? If chickens are getting sick, what is the process for identifying the disease? Why aren’t farmers pushing back when told to cull their entire flocks and flush away a years worth of income?
To investigate if there is some kind of sickness effecting birds on a large scale or simply debunk a vicious rumor, I went to talk to Theo Farmer of Orthomolecular Garden Church, also known as Helios Farms, to see what we could learn about the bird flu.
Theo runs the Orthomolecular Garden Church, also known as Helios Farms. It is a private member association that provides organic, free-range, unvaccinated, and grass fed beef, raw dairy, pork, and poultry products to it’s members. Theo is also the author of a book titled “Buttercup Me and Vitamin C”.
Nifty Links for Further Reading 📚
More on orthomolecular medicine here
Lesser Beasts (Book on hogs and pigs)
Toxic Legacy: How the Weedkiller Glyphosate Is Destroying Our Health and the Environment by Stephanie Seneff
Find Lianus Pauling’s book on Vitamin C here
& Dr Klenner’s paper on Vitamin C in pregnancy here
mRNA vaccinations approved for birds, cows, and pigs references:
Are You Eating Pork Injected With Merck’s mRNA Livestock Vaccine?
Confused About mRNA “Vaccines” in Meat? That’s Exactly How They Want It
Company says it received conditional approval for bird flu vaccine from US Department of Agriculture
US Conditionally Approves Vaccine to Protect Poultry from Avian flu
Where to find Theo Farmer and the Orthomolecular Garden Church
Helios Farms | Join the HFPMA | Public Shop | Buttercup Me and Vitamin C
Where to Find ThrillKillMedicalCult
Get your COVID Code 📚 here. It’s the only place to get author signed copies!
For International sales got to| Ebay.
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Chapter 2: The PCR Scheme
This post is the full chapter from the book The COVID Code My Life in the Thrill Kill Medical Cult. It is for paid subscribers only, only $5/month. A chapter will be released each month with pictures, diagrams, videos, and audio which is not available in the print or Ebook formats.
Promo by Mark Robert Johnson
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You were meant to be free, but you have to claim it!
-Zowe Smith
We are truly ruled over by monsters who wish to kill us. Their endless culling schemes are obvious now, but exhausting (a vast understatement, I know) nevertheless. I pray for us.
My question to the FDA is:
If, in fact chickens and other animals have been vaccinated(with any vaccine) for years, why is this information lacking from the packaging?